a s t i n g R o o m
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a s t e t h S e r n a M a g i c
Tasting Sterna wine is an experience that captivates the senses and reveals the rich heritage of Cypriot winemaking. Each sip offers a harmonious blend of flavors and aromas, meticulously crafted from our diverse range of grape varieties. Whether enjoying the bright, crisp notes of our whites or the deep, complex flavors of our reds, every glass reflects the dedication and passion that go into our winemaking process. At Sterna Winery, a tasting is more than just sampling wine; it’s a journey through the essence of Cyprus’s unique terroir and winemaking tradition.
l a t t e r S a c k s
The White Collection
CULLINAN
SAUVIGNON BLANC
Produced from carefully selected grapes and vinified at controlled temperatures, this Sauvignon Blanc offers an explosive aromatic profile of white flowers, citrus, and tropical fruits. Its lively acidity brings freshness and balance, leading to a clean, long-lasting finish. Ideal with shellfish, seafood risotto, and poultry in light sauces.
A crisp and refreshing wine that elevates every dining experience.
KORALLI
XYNISTERI
Koralli stands as the ultimate ambassador of the Cypriot vineyard, beautifully uniting mountain freshness with coastal elegance. Crafted 100% from the indigenous Xynisteri variety of the Laona–Akamas region, this wine bursts with vibrant aromas of green apple, tropical fruits, lemon, and grapefruit. On the palate, it is rich and rounded with a crisp, refreshing acidity and a lively, evolving finish. A perfect companion for fish, fresh green salads, and white meats. Best enjoyed at 8–10°C.
A refreshing expression of Cyprus in every sip, ideal for warm Mediterranean moments.
SÉMILLON
An elegant bouquet of white blossoms blends harmoniously with exotic fruit notes, creating a refined and aromatic experience. This Semillon showcases a silky texture, gentle acidity, and a beautifully balanced structure. Its finesse makes it an excellent pairing for shellfish, sushi, and delicate fish dishes. Best served at 8–10°C.
A sophisticated wine that brings a touch of luxury to every table.
ASSYRTIKO - PERTIKOSIAHINO
AKAMAS SERIES
A remarkable single-varietal Assyrtiko from the mountainous vineyards of Paphos, perfectly adapted to the Cypriot terroir. It reveals intense minerality, refreshing acidity, and aromas of citrus, green apple, and delicate white flowers. An excellent match for raw seafood and creative Mediterranean dishes.
A vibrant and expressive wine that showcases the true spirit of the Mediterranean.
SPOURTIKO - CARETTA CARETTA
AKAMAS SERIES
A lively and refreshing wine made from the rare indigenous Spourtiko variety, reflecting the purity of Paphos vineyards. Bright notes of melon and pear unfold on the palate, supported by a well-balanced, vibrant acidity. Perfect as an aperitif or paired with fresh fruits and crisp salads.
A bright, elegant choice that captures the essence of Cypriot summer.
MOROKANELLA - TULIPA AKAMASICA
AKAMAS SERIES
Morokanella impresses with its fresh and vibrant character, highlighted by a crisp acidity that adds energy and finesse. Clean and expressive on the palate, it finishes with subtle tannins that provide structure and a unique elegance.
A distinctive and refined wine with personality and a memorable finish.
The Red Collection
KORALLI
SHIRAZ – CABERNET SAUVIGNON
A masterful blend of Shiraz and Cabernet Sauvignon, creating a rich and expressive red wine. Deep purple in color, it reveals fresh red fruit aromas, soft tannins, and a beautifully balanced structure. Hints of dried fruits, minerals, smoke, and spices dominate the long, elegant finish. Perfectly paired with Middle Eastern and Cypriot cuisine, as well as rich red meats. Best served at 18–20°C.
A bold yet refined wine that leaves a lasting impression.
MERLOT-MARATHEFTIKO
A unique expression of the indigenous Maratheftiko variety blended with Merlot, showcasing the true character of the region’s terroir. This deep, intense red wine offers power, balance, and excellent aging potential. Rich fruit flavors are supported by high-quality tannins and a long, satisfying finish. Ideal with red meats and dishes with rich, spicy sauces. Best served at 18–20°C.
A powerful and elegant wine for those who appreciate depth and character.
The Rosé Collection
SYRAH
The true definition of a Mediterranean summer in a glass. This vibrant Syrah rosé is full of freshness and charm, with notes of pink grapefruit, exotic fruits, and wild berries. Its long, evolving finish reveals layers of flavor and complexity. Perfect with seafood pasta, fresh salads, and lightly seasoned poultry. Best enjoyed at 8–10°C.
A delightful, refreshing rosé that brings sunshine to every occasion.